Nothing is ImPASTAble
Founded by Army veteran and Drexel Culinary alumnus, Daniel Lee is creating a new experience with pasta. Using inspiration he drew from a study abroad in Italy, Dan created Farina Pasta and Noodle, serving customizable house made pasta and noodle dishes in a casual and inviting atmosphere. Farina is the place to make pasta your way that's fast and affordable, with fresh, local ingredients.
Quality Fresh & Hand-Made
We love our customers and focus on quality above all else! Pasta, noodles, and sauces are made from scratch in-house every day. We source top ingredients and locally made bread - with a difference you can taste! Choose your pasta shape and sauce to create your perfect meal!